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SYDNEY'S FIRST
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Thredbo Valley Distillery produces a purely Australian schnapps made from Australian fruits, locally grown on the South West slopes of New South Wales.
Fruit is sourced from both our adjacent raspberry farm, and from local producers in the Tumut, Batlow and Snowy Mountains region. Apples, pears, berries and stone fruit are of the highest quality with rich flavours especially suited to making schnapps.
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